Puerto Rico Restaurant Week 2014 – An Island wide dining celebration
From May 14-20, Puerto Rico will celebrate its third annual Puerto Rico Restaurant Week.
In this Island wide dining celebration, participating restaurants will offer pre-fixe dinner menus for $28 or $38 with options for the appetizer, entrée and dessert. For the first time, several restaurants will also offer pre-fixe lunch menus for $14 or $19 (Tax and tip are not included). “At these unbeatable prices, this is a great opportunity to visit some of the best restaurants and support the local culinary scene,” said Paulina Salach, organizer of Puerto Rico Restaurant Week.
To participate in Puerto Rico Restaurant Week, diners are encouraged to visit: www.prrestaurantweek.com and view the participating restaurants along with the menus. Spaces are limited, so reservations are highly recommended. Listed below are the current participating restaurants, each restaurants name is a clickable link to reservations / information / reviews. Buen Provecho !
— #PRrestweek – Social —
Facebook | Twitter | instagram | Pinterest
To promote sustainability and the farming industry, most Chefs have integrated local ingredients into their dishes. “It is essential that we support our farmers and buy produce that is locally grown, helping Puerto Rico become self-sufficient and healthier,” said Gustavo Antonetti of Kinori Group. This year, Puerto Rico Restaurant Week has partnered with Ketel One and Johnnie Walker. Several restaurants will offer a specially crafted cocktail menu using these luxury brands to go along with the PRRW menus.
Puerto Rico Restaurant Week™ is organized by Kinori Group, a company that is committed to Puerto Rico’s culinary industry.
[symple_divider style=”fadein” margin_top=”18px” margin_bottom=”18px”]
Participating restaurants include:
[symple_column size=”one-third” position=”first”] 1919 [/symple_column]
[symple_column size=”one-third” position=”second”] Bar Gitano [/symple_column]
[symple_column size=”one-third” position=”last”] Bistro de París [/symple_column]
[symple_column size=”one-third” position=”first”] Blonda [/symple_column]
[symple_column size=”one-third” position=”second”] Bodega las Tablas [/symple_column]
[symple_column size=”one-third” position=”last”] Budatai [/symple_column]
[symple_column size=”one-third” position=”first”] C. Bar Kitchen in Style [/symple_column]
[symple_column size=”one-third” position=”second”] Casa Lola [/symple_column]
[symple_column size=”one-third” position=”last”] Casita Miramar [/symple_column]
[symple_column size=”one-third” position=”first”] Central Steakhouse [/symple_column]
[symple_column size=”one-third” position=”second”] diParma [/symple_column]
[symple_column size=”one-third” position=”last”] Eighty20 Bistro [/symple_column]
[symple_column size=”one-third” position=”first”] El Livin [/symple_column]
[symple_column size=”one-third” position=”second”] El Picoteo de Tapas[/symple_column]
[symple_column size=”one-third” position=”last”]En Boga [/symple_column]
[symple_column size=”one-third” position=”first”]Il Peruginot [/symple_column]
[symple_column size=”one-third” position=”second”] L’Osteria [/symple_column]
[symple_column size=”one-third” position=”last”] La Jaquita Baya [/symple_column]
[symple_column size=”one-third” position=”first”] La Vista Latin Grill [/symple_column]
[symple_column size=”one-third” position=”second”] Laurel [/symple_column]
[symple_column size=”one-third” position=”last”] Lemongrass [/symple_column]
[symple_column size=”one-third” position=”first”] Mango’s [/symple_column]
[symple_column size=”one-third” position=”second”] Molasses [/symple_column]
[symple_column size=”one-third” position=”last”] Morton’s The Steakhouse [/symple_column]
[symple_column size=”one-third” position=”first”] Nonna [/symple_column]
[symple_column size=”one-third” position=”second”] The Ocean Bar & Grill [/symple_column]
[symple_column size=”one-third” position=”last”] Oliva [/symple_column]
[symple_column size=”one-third” position=”first”] Pamela’s [/symple_column]
[symple_column size=”one-third” position=”second”] Papillon [/symple_column]
[symple_column size=”one-third” position=”last”] Perla [/symple_column]
[symple_column size=”one-third” position=”first”] Rosa Mexicano [/symple_column]
[symple_column size=”one-third” position=”second”] Salt Gastrobar [/symple_column]
[symple_column size=”one-third” position=”last”] Santaella [/symple_column]
[symple_column size=”one-third” position=”first”] The Eclipse [/symple_column]
[symple_column size=”one-third” position=”second”] The Garden [/symple_column]
[symple_column size=”one-third” position=”last”] Tras-Patio [/symple_column]
[symple_column size=”one-third” position=”first”] Trattoria Italiana [/symple_column]
[symple_column size=”one-third” position=”second”] Voga [/symple_column]
[symple_column size=”one-third” position=”last”] Waffle-era [/symple_column]
[symple_column size=”one-third” position=”first”] Zest [/symple_column]
[symple_column size=”one-third” position=”second”] [/symple_column]
[symple_column size=”one-third” position=”last”] [/symple_column]
[symple_divider style=”fadeout” margin_top=”18px” margin_bottom=”18px”]
